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A hot and flavour filled taste experience not for the faint hearted! However, the addition of red wine vinegar in the cooking process gives the final result a distinctive flavour. 

Vindaloo Curry Mix

  • Birds Eye Chilli, White Poppy Seeds, Cumin, Hot Paprika, Cassia, Ginger, Amchur (Dried Mango), Black Pepper, Cloves, Star Anise.

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